Description
Just four ingredients, two minutes of prep and ten minutes in the oven. Simple and delicious.
Ingredients
- 1 Apple, Cored
- 1 teaspoon Maple Syrup
- ½ teaspoons Cinnamon
- ¼ teaspoons Nutmeg
- 1 Apple, Cored
- 1 teaspoon Maple Syrup
- ½ teaspoons Cinnamon
- ¼ teaspoons Nutmeg
Preparation
Preheat oven to 180 C. Cut the apple into about 10-12 wedges and mix it with the rest of the ingredients.
Place the apple wedges in a small baking dish or on a baking tray, in a single layer. Bake in the oven for 10 minutes. The apples should be golden brown and cooked all the way through. Remove from oven and serve while warm.
No comments:
Post a Comment