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Bounce Sporting Club
This punch is enough for your friends and for you, and is a great mix of fruit and alcohol for a sangria-like punch with ginger beer as the secret weapon.
Ingredients
- 15oz Jägermeister
- 5oz Kirschwasser
- 2.5oz velvet falernum
- 5oz Hibiscus tea syrup agave syrup
- 5oz Fresh Lemon juice
- 2.5oz Passionfruit juice
- 2.5oz Fresh Orange juice
- 7.5oz Fresh pineapple juice
- 10oz filtered water
- 10 dash Angostura bitters
- 20oz Ginger beer
Preparation
Combine all ingredients into a gallon container except the ginger beer and refrigerate. When time to serve pour into a punch bowl with big ice cube garnish with orange wheels lemon wheels & hibiscus flowers couple of chips of food grade dry ice.
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