Pumpkin Spice Latte

Prep: 5 mins

Cook: 5 mins

Level: Easy

Serves: Updated

2

Description

A creamy latte made with real pumpkin, spices, and frothy milk.

Ingredients

• 2 Tablespoons Canned Pure Pumpkin
• ¼ teaspoons Cinnamon, Extra For Garnish
• 1 pinch Nutmeg
• ¼ teaspoons Vanilla Extract
• 1-½ teaspoon Brown Sugar
• 1-½ cup Milk
• 4 ounces, fluid Espresso

• 2 Tablespoons Canned Pure Pumpkin
• ¼ teaspoons Cinnamon, Extra For Garnish
• 1 pinch Nutmeg
• ¼ teaspoons Vanilla Extract
• 1-½ teaspoon Brown Sugar
• 1-½ cup Milk
• 4 ounces, fluid Espresso

Preparation

Combine pumpkin, cinnamon, nutmeg, vanilla, brown sugar, and milk in a small saucepan. Over low-medium heat, cook the milk mixture until hot. Stir constantly so milk does not burn on the bottom.

Add milk to a mug and top with espresso. Stir to combine. Garnish with whipped cream, cinnamon, or graham cracker crumbs.