Mango Salsa

Prep: 30 mins

Cook: -

Level: Easy

Serves: Updated

2

Description

Mangos in a salsa! Possibly the best food ever!

Ingredients

• 2 whole Mangos, Peeled, Pitted And Diced
• 1 whole Avocado, Peeled, Pitted, And Diced
• 1 whole Jalapeño Or Other Spicy Pepper Of Your Choice, Seeded And Diced Finely
• 2 Tablespoons Cilantro, Chopped
• ½ whole Red Onion, Diced Finely
• 1 whole Lime, Juiced
• 1 Tablespoon Olive Oil
• Salt And Pepper, to taste

• 2 whole Mangos, Peeled, Pitted And Diced
• 1 whole Avocado, Peeled, Pitted, And Diced
• 1 whole Jalapeño Or Other Spicy Pepper Of Your Choice, Seeded And Diced Finely
• 2 Tablespoons Cilantro, Chopped
• ½ whole Red Onion, Diced Finely
• 1 whole Lime, Juiced
• 1 Tablespoon Olive Oil
• Salt And Pepper, to taste

Preparation

Combine the ingredients in a bowl. Season to taste with salt and pepper. Cover and let it sit in the fridge for at least half an hour to let the flavors blend together.

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